Sandcake (Sandkage) Recipe
Ingredients:
1 1/4 c Butter
1 1/4 c Sugar
3 Eggs
1 c Flour
1 c Potato flour
3/16 c Rice flour
1 ts Vanilla extract
Directions:
1.Mix the butter and sugar, add the eggs one at a time, and finally the
sifted flour and vanilla extract.
2.Bake in a moderate oven about 1
hour, or until golden brown. If baked only 45 min. the cake will be
underdone but tastier.
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