Login

Hawaiian Shrimp Recipe

This Hawaiian Shrimp Recipe is so tasty and tangy.


Servings:


NA


Ingredients:


15 skewers
1/2 pound of mushroom caps
1 pint of cherry tomatoes
2 pounds of fresh shrimp
40 ounces of pineapple chunks in juice
8 ounces sweet and sour sauce
1/2 pound of bacon slices
2 red peppers

Directions:


1. Drain the pineapple and save the juice. Add the vegetables and alternate with shrimp on the skewers. Put skewers in pan.

2. Combine the pineapple juice and sweet-and-sour sauce. Pour over the skewers in pan.

3. Grill the kabobs for 4 minutes on each side and make sure that it’s well cooked before removing. To ensure that the kabobs stay moist, baste frequently with the sauce.

Popular World Recipes
Poll
How great are your cooking skills?
Novice: I can boil water
4%
Beginner: I make a mean microwave dinner.
8%
Competent: Pasta? No Problem.
38%
Proficient: Rack of Lamb coming right up
36%
Expert: Look out Iron Chef - Here I come!
13%
Total votes: 1418
Hawaiian Recipes Video

eatgoodfood