Assorted Vegetables(Namool) Recipe

Ingredients:

1 bn Spinach
9 oz Daikon radish, peeled
-- & thinly julienned
2 oz Carrot, peeled
-- & thinly julienned
1/4 ts Salt
10 1/2 oz Soybean sprouts
7 oz Fiddlehead, cooked
1 tb Sesame oil
1 t Ground sesame seeds
Salt
SPINACH SEASONINGS
1 tb Minced green onion
1 tb Sesame oil
1/2 ts Salt
1/2 ts Ground sesame seeds

Directions: